Cassis Monna & Filles

Île d'Orléans, Quebec

5th generation liquorists Catherine and Anne Monna have taken the family business and helped it grow in creative and visionary ways. The secret to their success? The blackcurrant, cultivated in their very own fields on Îles d'Orléans. With its unique aromas that perfectly reflect the region of Quebec, it's the source for many tasty treasures that are local, natural, and loved around the world.